Green Curry Ramen

We read about it on the go-ramen blog, and we’ve had it.  The green curry ramen has been eaten!  Diana had the tom yum ramen.  This was at Bassanova near the Shindaita station west of Tokyo.

I would rate it about a 6 or a 7.  Sam rated it a 5.  Wendy a 4.  Unfortunately, all of our tastes wanted Thai style curry to have a good building burn.  This curry wasn’t too sweet and not at all spicy.  In my opinion it was a good full package, good solid simple flavor, great fresh noodles, and the right amount of broth.  The presentation was slightly lacking with a small bowl.  I’d go back again.

Diana’s Tom yum curry ramen

The go-ramen guy actually just quit his Ivan ramen job and started working at Bassanova.  He made his first bowls of ramen for us.

Comments (2)

Shawn03.25.2010 9am

Now you have to explain your rating scale. I mean, what is a ’5′ as compared to a ’6′ or a ’10′ or a ’1′? =)

henry03.25.2010 6pm

1-10 rating scale.
10 = best.

You must be really backwards to think the other way. I think we’ve ate at at least a few places now that I would consider a 9 or a 10.